Monthly Archives: October 2012

Secret Lavender Chocolate Chip Cookies

Secret Lavender Chocolate Chip Cookies! submitted by Marlene Morris     1/2 cup real butter 1/2 cup brown sugar *** 2 Tbsp. dried Sweet Lavender flowers (3-4 Tbsp. fresh flowers) 1 large egg 2 Tbsp. milk 1 tsp. vanilla extract … Continue reading

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submitted by Andrea Potter of Rooted Nutrition.ca ♦ rootednutrition@gmail.com Cooking Classes ♦ Workshops ♦ Holistic Nutrition Counseling Thanks Andrea!  Enjoy folks… Wild Mushroom and Asian Pear Salad This simple, warm salad lets earthy fall flavours shine, balanced with a tart … Continue reading

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Dandelion root recipes

i’ve pulled together a few Dandelion root recipes from some other blogs. Rather than re-print them, i thought i’d just link them for you.  just click the recipe title to get there… Dandelion Coffee (I’ll be serving this at the … Continue reading

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Wood Sorrel Soup

This is a re-print from my new favourite book about Wild Food Foraging.  It’s called Edible Wild Plants: Wild Foods from Dirt to Plate by John Kallas.  I’m hoping to post a review of it shortly. (anyone volunteers to do … Continue reading

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